November 9 - 12:30 pm
Diala Canelo presented by Burnbrae Farms
I am a pastry chef passionate about food, baking and travel. I love photographing everything as I go! The recipes you will find on Diala’s Kitchen are based on enjoying the process of making a healthy meal using the ingredients you have on hand, finding inspiration in the fresh produce around you and baking for friends.
On any given day, you’ll find me around the globe, walking the streets of some of my favourite cities, from where I find inspiration to bring into my kitchen.
The meals I make for my friends and family take less than 35 minutes to make and a delicious dinner shouldn’t have you in the kitchen for longer than that. I hope you enjoy all my recipes and travel recs from around the world.