November 9 - 2:00 pm
Camille Moore presented by Egg Farmers of Ontario
By the time she was halfway through her Master’s degree in teaching, Camille Moore knew that the only thing she wanted to teach people to do was cook. Soon after graduation she took off to Paris and earned her Diplôme de Cuisine from Le Cordon Bleu, and now loves to show people how to eat and live well, simply. She uses her culinary training to break down the fundamentals of cooking and creates easy recipes using everyday ingredients for food-lovers to recreate in their homes, with a little flair of course. Camille is the Chef & Entertaining expert on CTV’s The Social, and her YouTube channel – CamiCooks – will be launched this fall. In the meantime you can keep up with her on instagram @camicooks, and on her website www.camicooks.com!