For a century, The Royal Agricultural Winter Fair has been Canada’s showcase for the very best in food. Food is the great unifier, there’s no better place to break bread with your fellow Canadians than at The Royal. Learn all about where your food comes from, then enjoy one of our six restaurants, ranging from “chicken fingers and a pop” to fine dining by Oliver & Bonacini. Short on time? Grab a quick bite in the food court or visit the new Royal Food Market, where you’ll find a dizzying selection of great food.
You can try your hand at cooking your own meal under the guidance of top Canadian chefs by signing up for a lesson at the Chef’s Table, presented by Milk. If you’re feeling indecisive, be sure to visit our artisan food sampling area and popular Spotlight on Local, where you can discover some of the newest and most innovative local foods being produced right here in Ontario.
Every day, the Chef’s Table, presented by Milk, will feature notable chefs sharing their favourite recipes and highlighting amazing local ingredients. Space is limited, so be sure to sign up today!
Every Day in Heritage Court
Passionate about food? Want to try some Royal Champion products? Join us in Heritage Court for Spotlight on Local feature area and sample some of the best cheese, jams, honey, butter tarts, pickles and more, while discovering what makes a Royal Grand Champion.
At The Royal, you will find a world of gastronomic delights to savour. From elegant multi-course meals to lamb on a bun, from visitor favorite Rosti potatoes to fresh salads and lighter fare – you’re sure to find something to suit your fancy. The broad range of dining experiences we have available at The Royal makes it truly unique and a lot of fun.
