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Date: Wednesday October 30, 2024
Time: 9:30 AM - 1:00 PM
Location: Show Office, Lower East Annex
Important Dates and Reminders
Entry Closing Date: | Monday September 30, 2024 |
Exhibit Arrival: | Saturday October 19, 2024 to Sunday October 27, 2024. Office hours are 9:00 AM - 4:00 PM, except Saturday and Sunday 10:00 AM - 3:00 PM. |
Entry Delivery Address: | Agriculture Show Office, Royal Agricultural Winter Fair Door #33, Manitoba Drive, Exhibiton Place Toronto, ON, M6K 3C3 |
2024 4-H Field Crops Committee
Chair: Kim Turnbull
Superintendent: Raymond Wilson
Duane Falk | Donna Hancock |
Doug Murphy | Dawn Turnbull |
Honorary Member: Doug McLaren
Rules and Regulations:
Prize money paid for classes will be based on the number of exhibits shown. Rosettes 1st - 3rd, Flats 4th - 10th
PLACING | CLASSES 1 - 9 1-8 Exhibits | CLASSES 1 - 9 9 or more exhibits | CLASSES 10 - 13 |
1st | $50 | $70 | $80 |
2nd | $40 | $60 | $70 |
3rd | $30 | $50 | $60 |
4th | $20 | $40 | $50 |
5th | - | $35 | $40 |
6th | - | $30 | $35 |
7th | - | $25 | $30 |
8th | - | $20 | $25 |
9th | - | - | $20 |
Classes:
1. | Wheat, Any Variety |
2. | Oats, Any Variety |
3. | Barley, 6 Rowed |
4. | Barley, 2 Rowed |
5. | Corn, Ear, Dent |
6. | Corn, Shelled, Dent |
7. | Soybeans, Any Variety |
8. | Hay, First Cut |
9. | Hay, Second Cut Or Later |
10. | Sheaf, Oat |
11. | Sheaf, Wheat |
12. | Sheaf, Barley |
13. | Artistic Display 4-H |
Class 13: Artistic Display
Rules: The artistic display will depict an agricultural topic related to the "The World Around Us Celebrating Nature" using seeds, grains and/or plant material. These materials used do not have to be produced by the exhibitor. Displays are to be mounted on a plywood base with a raised border to protect the display during shipping and handling.
Size: Not to exceed 37cm x 37cm (15"x15") by 4cm (1.5") deep or exhibit will be disqualified.
The Royal Agricultural Winter Fair, in partnership with 4-H Canada, is pleased to offer the Jack Pemberton Youth Development Bursary to a senior 4-H member in Canada with a keen interest in agriculture and a desire to attend The Royal Agricultural Winter Fair in Toronto.
Jack Pemberton was a Past President and Honourary Life Governor of The Royal Agricultural Winter Fair. Mr. Pemberton created this opportunity to travel to Toronto to visit The Royal firsthand, as he felt it is a wonderful experience for anyone who is interested in agriculture.
The 102nd Royal Agricultural Winter Fair runs from November 1 to 10, 2024.
The successful applicant will be awarded a $3,000 bursary.
In memory of Mr. Pemberton, The Royal will provide General Admission passes and up to three nights of accommodation (double occupancy), for the winner and a guest. The Royal staff will also provide a suggested itinerary of events to attend, including some VIP opportunities. The itinerary will be put together based on the interests expressed in the winner’s application.
BURSARY AMOUNT: $3,000
ELIGIBLE APPLICANTS:
NOTE: Preference will be given to those who have not attended The Royal Agricultrual Winter Fair before.
APPLICATIONS TO INCLUDE:
The winner will be notified no later than September 30, 2024.
For more information please contact the 4-H Canada Program Department at program@4-h-canada.ca.
Applications open August 9th, 2024 and close September 15th, 2024 at 11:59 ET.
Submit your application online at https://apply.4-h-canada.ca/
Jack Pemberton was born in Toronto and lived there until he and his wife Lillian bought farm property near Georgetown, Ontario. Jack discovered his passion for horses and carriages while in the Royal Canadian Air Force, and was able to pursue this hobby now that he had some land. He taught himself how to drive, and became very skilled at restoring carriages, often showing at fairs around Canada and the United States - even becoming a Royal Champion. Jack has supported many associations and fairs throughout the world. As a past President and member of the board, Jack's influence on The Royal has been, and will continue to be, greatly valued. |
If you have any questions or comments that you would like to share with us, please feel free to reach out to us directly, or fill out the form on our contact page.