Horticulture Competition

2025 HORTICULTURE COMPETITION

SPONSORED BY

**NEW JUDGING TIME IN 2025**
ALL CLASSES
DATE: Wednesday November 5, 2025
TIME:
3:00 PM
LOCATION
: Lower East Annex (at Show Office)

Thank you to GVGO for their sponsorship of the competition and horticultural display


Competition Information

Entry Deadline: Friday October 31, 2025

Entry Fees (Classes 1 - 26): $10.00 per entry (plus administration fee and taxes).

Entry Fee (Class 27): $30.00 per entry (plus administration fee and taxes).

Late Entry Fee: Late entries will be accepted until Tuesday November 4, 2025 at 3:00 PM. Classes 1 - 26 late fees are $15.00 (plus administration fees and taxes), and Class 27 late fees are $40.00 per each entry (plus administration fees and taxes).

Arrival Time: Giant Vegetables can arrive between Sunday November 2, 2025, and Wednesday November 5, 2025, before 3:00 PM. Judging begins at 3:00 PM.

    Removal Time: Entries can be collected between Sunday November 16, 2025, 6:00 PM - 12:00 PM and on Monday November 17, 2025, if exhibitor has indicated their intention to pick up their entries. Entires may not be collected before 6:00 PM on Sunday. Growers may contact committee members to remove and save seeds from the Giant Pumpkin and Squash on the growers' behalf.


    2025 Royal Horticulture Committee

    Chairman: Rebecca Mercer

    Vice Chairman: Joe Bush

    Joanne Borcsok
    Norman Craven
    Brian Gilroy
    Marvin Creighton
    Chris Lyons
    Kirk Chenier
    Honorary Life Member: Steve Hoult
    Consulting Members: Shawn Janse and Mary Ruth McDonald

    Affiliated Members: Ontario Fruit and Vegetable Growers Association, Ontario Apple Growers, Giant Vegetable Growers of Ontario, Holland Marsh Growers Association



    2025 Feature Vegetable

    Tall Sunflower



    RULES AND REGULATIONS:

    1. All entries made are subject to the RAWF’s General Rules and Regulations. All exhibitors are bound by them. Entries must be made via AssistExpo, RAWF's online entry system. Please email entry@royalfair.org if you would like to make your entries over the phone or via a paper entry form.
    2. Every exhibitor must have grown the product exhibited themselves and it must have been grown in the county in which the exhibitor resides.
    3. ALL exhibits, whether shipped (prepaid) or delivered in person, must arrive at the RAWF between the days/hours listed above. Please ensure you provide your courier with the office hours above when scheduling your shipment. Exhibits must be delivered to:
      Agriculture Show Office
      Royal Agricultural Winter Fair
      Door #33, Manitoba Drive
      Exhibition Place
      Toronto, ON, M6K 3C3
    4. If you are hand delivering your entries, please call the Show Office at (416) 263-3418 upon arrival.
    5. If an exhibitor delivers their tall giant on a pole, the RAWF will exchange the poll at the time of delivery (if desired), saving a return trip to pick up their own pole at Fair’s end.
    6. Only one entry in any class will be accepted from one individual, with the exception of "Any Other Giant Vegetable" classes, in which one exhibitor may enter multiple entries of different varieties. Any entry in an "Any Other Giant Vegetable" class must indicate the specific type of variety on the entry.
    7. The same vegetable cannot be entered in more than one class. For example, a carrot can be entered in class 4 (by length) or class 5 (by weight) but the same carrot cannot be entered in both class 4 & 5.
    8. Vines must be trimmed to 1 inch from the stem of the fruit.
    9. Foreign material may not be included in the weighing. All entries must be cleaned and sound in the opinion of the judges. To enforce this, the judges may x-ray or may open the specimen. Judges have the right to disqualify entries.
    10. Foliage can only be included if it forms an integral part of the plant.
    11. All roots will be cut cleanly from the main body of the specimen, except where roots are an integral part of the specimen (i.e. carrot, beet, parsnip, onion).
    12. Specimens of equal weight will be declared co-winners.
    13. Any vegetable of competitive merit will be properly weighed and judged to Canadian Giant Vegetable Standards (https://www.gvgo.ca/judging-rules).
    14. All exhibits are under the control and subject to the order of the Horticulture Superintendent who may order the removal from the floor display in order to maintain an attractive and educational presentation to the public. Exhibitors that have indicated intent to pick up their entries on their entry form will be contacted.
    15. Exhibitors must advise the RAWF on their Entry Form if their intention is to pick up their entries, or if they will be donating them to The Royal. Entries must be collected by the Removal Time listed above. All remaining entries will be discarded or donated to the local food bank.
    16. Provincial Assistance: Some provinces may offer to pay the costs of shipping for approved entries to the Royal Horticulture Show. Contact your provincial agriculture office for information.


    Prize Money


    Prize Money: Classes 1 - 21, 23 - 26

    1st
    2nd
    3rd
    4th
    5th
    $50
    $35
    $25
    $15
    $10

    Prize Money: Feature Vegetable (Class 22)

    1st
    2nd
    3rd
    4th
    5th
    $200
    $100
    $50
    $30
    $20

    Prize Money: Giant Pumpkin / Squash Challenge (Class 27)

    1st
    2nd
    3rd
    4th
    5th
    6th
    7th
    8th
    $1500
    $1000
    $750
    $500
    $250
    $200
    $150
    $100




    Horticulture


    Classes:

    1.

    Red/Violet Beet Root by Weight

    Washed, No stems or leaves

    2.

    Cabbage by Weight

    Root ball and stalk removed at bottom leaves

    3.

    Ornamental/Flowering Cabbage or Kale by Diameter

    Grown in an 18 inch container

    4.

    Carrot Root by Length

    Washed, no stems or leaves

    5.

    Carrot Root by Weight

    Washed, no stems or leaves

    6.

    Long Gourd, Sicilian Zucchini, Snake, Serpent Gourd

    Stems attached, but not included in length. Length will be determined by a straight line.

    7.

    Marrow by Weight

    Stems included

    8.

    Parsnip Root by Length (min 24 inches)

    Washed, no leaves

    9.

    Parsnip Root by Weight

    Clean, no leaves

    10.

    Potato by Weight

    Clean

    11.

    Giant Onion by Weight

    12.

    Giant Garlic by Weight

    13.

    Sunflower Head by Diameter including 5 ft of Stalk

    Heads must be strictly sound and NOT wet and include 75% of the seeds

    ** Sunflower heads are allowed to be hooded except for during judging.

    14.

    Kale (Flowering Kale) or Collard by Height

    (Grown in a minimum 18 inch container) No Transplants

    15.

    Kohlrabi by Weight

    Trimmed with no stems, roots or leaves.

    16.

    Rutabaga by Weight

    Washed, no stems or leaves

    17.

    Field Pumpkin by Weight

    Washed, stem attached

    18.

    Any Other Giant Vegetable or Fruit of Competitive Merit

    (In respect to a world record)

    19.

    Any Living Giant Vegetable of Competitive Merit

    (Grown in a min. 18 inch container) No Transplants

    20.

    Turnip By Weight

    Washed, no stems or leaves

    21.

    Corn Stalk by Height (min. 12 ft)

    22.

    Sunflower Stalk by Height (min. 12 ft) - 2025 Feature Vegetable

    Washed roots, attached to 1-1/4 inch top rail metal pole for display with clear tape.

    23.

    Watermelons by Weight

    Stem attached

    24.

    Fodder Beet by Weight

    25.

    Display of Squash

    Must occupy a 4ft by 4ft area.

    26.

    Artistic Display Of Vegetables, Properly Named

    A combination of 5 different vegetable varieties must be used and properly named to occupy a 2ft by 2ft area.

    Judging Critera - Artistic Presentation 60% Product Quality 40%

    27.

    2025 Royal Giant Pumpkin Or Squash Challenge

    Giant Vegetable Growers bringing in entries for Class 25 should enter at Door #33 off Manitoba Drive.

    28.

    Overall Youth Exhibitor

    To be eligible for this class, the entry must be accompanied by a one page (8-1/2x11) document with growing instructions

    This document will appear on the website with the results and will be on display with the entry.


    Specials


    Grand Champion Giant Vegetable Exhibitor Award

    A plaque will be presented to the Giant Vegetable exhibitor with the highest overall points. These points will be determined based on their placing.

    Len Rush Memorial Trophy (Perpetual)

    In memory of the many years of dedicated participation at the RAWF, the Toronto Fruit and Vegetable Growers' Association generously donates this trophy in the name of Len Rush to the Grand Champion Giant Vegetable Exhibitor. Each year, the winner's name will be inscripted in the trophy. A suitable memento will be presented to the winner.

    World Record

    If a new record giant vegetable or fruit is officially certified at the RAWF, the RAWF will reconginze the exhibitor with an award of $500.

    RAWF Record

    If the 2025 first place weight, length, or height is an improvement over the RAWF's best records, there will be an award of $50*